Glutathione
10/19/2018
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By Ralph Flores
Gotu kola, an important oriental medicinal herb, helps cancer patients stay strong
Cachexia, the muscle wasting syndrome that’s seen in chronic diseases such as cancer and diabetes, is typically associated with the rapid progression of the disease, especially in patients with cancer. However, research from the University of KwaZulu-Natal and Stellenbosch Universty in South Africa, together with the Manipal Academy of Higher Education (formerly Manipal University) in India, have […]
10/02/2018
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By Ralph Flores
Using Centella asiatica to decrease pro-inflammatory cytokine levels in leukemia patients
An extract derived from the leaves of the Centella asiatica plant, also known as gotu kola, has been found to reduce pro-inflammatory cytokine levels, which are linked to cachexia caused by cancer, according to a report by researchers at the University of KwaZulu-Natal in South Africa and Manipal University in India, published in BMC Complementary and Alternative Medicine. The effects of C. asiatica ethanolic leaf extract (CLE) in both leukemic THP-1 […]
09/20/2018
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By Ralph Flores
Mushrooms found to be a potent source of key antioxidants
Here’s one more reason to love mushrooms, if you haven’t already: In a recent study conducted by Penn State researchers, they found that mushrooms contain a surprising amount of antioxidants that can improve well-being and mitigate the effects of aging. Mushrooms contain high levels of ergothioneine (ERGO) and glutathione (GSH) – both of which are important […]
07/09/2018
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By Zoey Sky
Dubbed as “the master antioxidant,” glutathione is the key to a healthier immune system
Glutathione, often called “the master antioxidant,” can help neutralize toxins in the body. It also detoxifies the liver, gets rid of dangerous free radicals, and supports the overall functioning of the immune system. But while the body naturally creates the antioxidant, your glutathione production levels decrease as you age. (Related: The Vital Key to Maximum Antioxidant Activity is Glutathione.) What is glutathione? […]
05/24/2018
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By Carol Anderson
Mushrooms contain 4 important nutrients that keep you young and disease-free
It turns out mushrooms are not only perfect as pizza toppings or garnish for gourmet food. Scientists found out that mushrooms contribute more positive effects to the body than what most have previously known. Dr. Robert Beelman, food scientist and Professor Emeritus of Food Science at Penn State University, said mushrooms contain four key nutrients – selenium, […]
12/12/2017
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By Michelle Simmons
Eating mushrooms every day fights chronic disease: Button mushrooms are high in antioxidants, researchers discover
Eating small portions of mushrooms every day can make a big impact on your health. A recent study has found that mushrooms, particularly button mushrooms, contain important antioxidants that fight off chronic diseases, such as dementia, heart disease, and cancer. To reach this conclusion, researchers from Pennsylvania State University analyzed the relationship between mushroom consumption and […]
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