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food poisoning

09/20/2018 / By Jessica Dolores

Use spices to reduce risk of food poisoning: Rosemary and cloves found to be effective against microbial growth

Your head is spinning. Your mouth is watery and there’s blood in your stool. You can’t stand the pain in your stomach and you’re shaking from fever. You wonder what happened – until you remember eating the leftover food that’s been sitting on the kitchen table for hours on end. You rush to the doctor […]

07/12/2018 / By Isabelle Z.

Oil of oregano kills pathogens safely and effectively

Oregano has an uncanny ability to salvage even the dullest-tasting pasta sauces, but did you know that it can also save your life? Studies have shown that oil of oregano has the power to kill pathogens effectively and safely. Researchers from the Georgetown University Medical Center set out to determine what effects the oil would […]

05/18/2018 / By Michelle Simmons

Use oregano oil as a natural method to clean food surfaces

Minimize the risk of food poisoning from contaminated food surfaces by using oregano oil. A study published in LWT- Food Science and Technology found that oregano oil helps kill bacteria. In the study, a team of researchers from Federal University of Paraiba in João Pessoa, Brazil analyzed the efficiency of using the essential oil of the oregano […]

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