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blood cancer

10/26/2018 / By RJ Jhonson

Cinnamon is a potent anti-cancer agent

The anti-inflammatory activity of cinnamon is well-established. Researchers, in a study published in the Journal of Herbal Medicine, confirmed that the spice also has antiproliferative and anti-angiogenic properties against cancer cells, specifically, myeloma tumor cells. The researchers treated RPMI 8226 human myeloma cancer cells with 72 micrograms per milliliter (mcg/mL) of cinnamon bark powder extract […]

08/27/2017 / By Isabelle Z.

Vitamin C found to halt blood cancer when administered in high doses… so why won’t the cancer industry use it?

Early-stage trials have shown that high doses of vitamin C can help to fight blood cancer. While the cancer-fighting ability of this vitamin has long been known, the study shed some new light on its effects on leukemia. Researchers at the Perlmutter Cancer Center carried out a study using mice who had been engineered to […]

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