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Alzheimer’s disease

10/18/2018 / By Edsel Cook

Supplementing conventional medicine with Chinese remedies improve the prognosis of Alzheimer’s patients

A recent study examined the additional benefits conferred by Chinese herbal medicines when administered alongside conventional treatments for Alzheimer’s disease. They found that the herbal therapy extended and improved the short-term effects of pharmaceutical therapies for the neurological disease. The Beijing University of Chinese Medicine supported the study. The findings were published in the science […]

09/30/2018 / By Tracey Watson

Listening to live classical music provides DRAMATIC cognitive benefits for dementia patients

Dementia is a devastating condition that slowly strips people of their memories and personality, altering them from loved ones to total strangers in just a few years. Dementia is one of the world’s fastest growing diseases, and over 24 million people battle this condition worldwide. With an aging global population, experts believe that this figure […]

09/23/2018 / By Ralph Flores

Improve memory and mood with curcumin: Study finds it boosts cognitive function in those with mild, age-related memory loss

Rejoice, curry lovers: Turmeric, a staple in yellow curry in India and Thailand, is not only delicious, but it also improves memory and prevents neurodegenerative diseases in later years, according to researchers from the University of California, Los Angeles (UCLA). The double-blind study, which was published in the American Journal of Geriatric Psychiatry, looked at the effects […]

09/14/2018 / By Michelle Simmons

Eating more red cabbage reduces your risk of Alzheimer’s

Eating more red cabbage (Brassica oleracea L. var capitata rubra) can lower your risk of Alzheimer’s disease. A study published in the European Journal of Medicinal Plants revealed that red cabbage possesses antioxidant and anticholinesterase activities that can help prevent and treat Alzheimer’s disease. The study was conducted by a team of researchers at Osmania […]

09/11/2018 / By Edsel Cook

Acupuncture improves cognitive function of Alzheimer’s patients

Acupuncture has seen some use as a means of alleviating the effects of Alzheimer’s disease (AD) on the brain. However, recent systematic reviews have expressed some doubt on the effectiveness and safety of the traditional Chinese medicinal treatment. Therefore, a new study sought to confirm the findings of earlier researchers regarding acupuncture’s effect on AD. […]

09/10/2018 / By Isabelle Z.

Periodic fasting rapidly stimulates a multitude of healing processes

When you think of starving, everything that comes to mind is likely negative – extreme hunger, weakness, and eventual death. However, periodic starvation is another story entirely as extensive research has shown that temporarily restricting your caloric intake can quickly stimulate several healing responses in the human body. National Institute on Aging Senior Scientist Dr. […]

09/10/2018 / By Michelle Simmons

Scientists discover that fermenting blueberries can restore cognitive function, improve memory for people with amnesia

Blueberry vinegar may help boost memory and restore the cognitive function of people with dementia, according to researchers from Konkuk University. In their study, which appeared in Science Daily, the team examined whether vinegar made from blueberries, which are rich with different active compounds, might help improve cognitive function and stop cognitive deterioration. As part of their study, […]

08/14/2018 / By Michelle Simmons

One of nature’s best kept secrets: Elya leaves reduce brain damage linked to Alzheimer’s

A study published in the journal BMC Complementary and Alternative Medicine has found another potential natural treatment for Alzheimer’s disease and other degenerative diseases. In the study, researchers suggest that the leaves of elya plant (Elatostema papillosum) can prevent neurocognitive decline associated with Alzheimer’s disease. A team of researchers from the International Islamic University Chittagong, Islamic University, […]

08/12/2018 / By RJ Jhonson

Nourish your brain by choosing organic food

Eating well nourishes not just your body, but also your brain. And when it comes to food, nothing is better for your neurons than organic produce. The brain is called the control center of the body – and for good reason. All the processes in your body are practically managed by the brain, even those […]

08/02/2018 / By Zoey Sky

Increasing evidence proves the undeniable therapeutic benefits of vitamin D

In 2014, breast cancer, the most common cause of cancer in women, claimed at least 41,000 lives, according to the Centers for Disease Control and Prevention (CDC). However, health experts advised that patients can fight cancer with proper supplementation, particularly an increased intake of vitamin D. Vitamin D, disease prevention, and recommended intake If the public is made […]

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