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News & Articles By Ralph Flores
08/14/2018
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By Ralph Flores
Children should eat more veggies: A flavonoid found in them reduces the risk of eye cancer
If you’re a fan of vegetables, a recent study by researchers at Dalian University could give you another reason to keep on eating them: In their recent study, the team found that a quercetin, a compound found in many types of vegetables, has anti-cancer properties. The findings, published in BMC Complementary and Alternative Medicine, was the result of a […]
08/13/2018
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By Ralph Flores
The Chinese knotweed is a natural remedy for the flu
Research from BMC Complementary and Alternative Medicine has revealed that the Chinese knotweed (Polygonum chinense), a medicinal plant common in East and Southeast Asia, could be used to treat certain forms of the influenza virus. The study, a joint effort between South Korean and Vietnamese researchers, looked at the antiviral activity of plant extracts against noted […]
08/11/2018
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By Ralph Flores
Going nuts about coconuts: Activated charcoal from coconut shells is one of the best ways to detox
“The world is a dangerous place to live in,” starts a famous quote. Of course, it’s not just the concept of evil that makes it a perilous ordeal: The staggering amount of toxins that a person is exposed to every day is enough to make anyone wonder if there’s a way out. In recent times, […]
08/07/2018
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By Ralph Flores
The humble sodaapple nightshade could be a great alternative cancer remedy
The sodaapple nightshade (Solanum aculeastrum), a medicinal plant found in tropical Africa, contains potential anti-cancer activity, according to a study led by South Africa’s Council for Scientific and Industrial Research, together with the University of Pretoria. The study, which appeared in BMC Complementary and Alternative Medicine, looked at the uses of the sodaapple nightshade, especially in alternative therapy, as […]
08/03/2018
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By Ralph Flores
Hesperidin, a flavonoid, can be used to reduce skin damage caused by constant sun exposure
Citrus lovers, rejoice: New research has found that a flavonoid found in citrus can help prevent skin damage brought about by ultraviolet radiation. The study, published in BMC Complementary and Alternative Medicine, has found that hesperidin can protect against photoaging caused by ultraviolet B (UVB) radiation, and prevent wrinkles, skin thickening, and inflammation. Ultraviolet (UV) radiation, […]
08/03/2018
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By Ralph Flores
Flour made from orchid tubers can protect the liver from drug-induced toxicity
A severe side effect of drug treatment is liver damage. In some cases, a specific medication that a physician may have prescribed to treat a disease may make it worse for your liver – the organ primarily responsible for purifying toxins in the blood. One such case is isoniazid, a commonly used drug for treating tuberculosis. While […]
07/28/2018
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By Ralph Flores
The Chinese cucumber, also known as gac, is known for its medicinal and nutritional properties, including beta-carotene, lycopene, antioxidants
Gac – the fruit with a seemingly strange-sounding name – contains potentially healthy benefits, according to research. The study, conducted by researchers from Pandu College in India, was published in the journal Agroforestry Systems. The researchers evaluated the nutritional properties, as well as the antioxidant levels, of the gac plant (M. cochinchinensis Spreng., Cucurbitaceae). The findings indicated that the fruits of […]
07/27/2018
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By Ralph Flores
Natural remedy for rheumatoid arthritis found in this traditional Chinese ethnomedicine
Diu Le Bang, an herbal treatment used in folk medicine for relieving swelling and pain, can be used to treat rheumatoid arthritis, according to researchers from the Nanjing University of Chinese Medicine. In their study, published in BMC Complementary and Alternative Medicine, researchers looked at the effects of the medicine in treating mice with adjuvant-induced joint arthritis. […]
07/27/2018
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By Ralph Flores
Why cardamom should be part of the diet of every diabetic patient
Cardamom – already hailed as the queen of spice – has a lot of things going for it. It’s widely known for its antioxidant and anti-cancer activity, but a proposed randomized control trial (RCT) could very well validate its anti-diabetic properties as well. The proposed clinical trial, which was published in BMC Complementary and Alternative Medicine, […]
07/26/2018
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By Ralph Flores
Fermented soybeans offer probiotic properties that fight bacterial infections and balance cholesterol
Tungrymbai, a fermented soybean product commonly eaten in parts of India, may possess probiotic properties, a study shows. The research, led by the Tezpur University, was published in the journal Acta Alimentaria. Tungrymbai is common to the ethnic tribes of Meghalaya. While its unique texture and flavor may not be palatable to everyone, the dish – as well as […]
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