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News & Articles By Michelle Simmons
04/15/2019
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By Michelle Simmons
Lemongrass protects the body from oxidative stress, keeps heart disease at bay
Lemongrass, scientifically known as Cymbopogon citratus, is a popular herb added to food and drink, mainly because of its uniquely fresh and citrusy flavor. In addition to being a flavor enhancer, this herb also offers many health benefits. A new study shows that the essential oil extracted from lemongrass can help keep the heart healthy, thanks to […]
04/13/2019
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By Michelle Simmons
Natural treatments that can ease symptoms of alcohol and drug abuse and withdrawal
Maybe you have finally decided to quit alcohol or drugs, but because your brain has become so dependent on these substances, you are experiencing withdrawal symptoms. To help you overcome these addictions, here are some natural treatments you can try: Kudzu (Radix puerariae): Kudzu is a Chinese medicine that has been used to treat alcohol […]
04/12/2019
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By Michelle Simmons
Better together: Research suggests combining fenugreek seeds and garlic for better heart health
Heart disease is the leading cause of death worldwide, which is why the importance of keeping the heart healthy has always been emphasized. Studies have shown that keeping your cholesterol level at bay can lower your risk of having a heart attack. One way of reducing your cholesterol level is by taking cholesterol-lowering herbs, such […]
04/12/2019
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By Michelle Simmons
Run toward better health: Older people who frequently jog are less likely to be sick
Older people tend to do less physical activities than younger people. However, they should not stop exercising because of their age as it helps fight the challenges of aging. One of the exercises older people should engage in is running. Running is a vigorous aerobic exercise that gets the heart and lungs pumping, which is good […]
04/11/2019
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By Michelle Simmons
The pointed gourd can lower your blood sugar, help you with cholesterol and prevent tumors, researchers find
Pointed gourd, scientifically known as Trichosanthes dioica, is one of the most commonly consumed vegetables in tropical countries around Asia, particularly in Bangladesh and India. But there’s a reason why it’s a staple in these countries: It’s rich in nutrients and has many potential health benefits. In a recent review, researchers at Bangabandhu Sheikh Mujibur Rahman […]
04/11/2019
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By Michelle Simmons
Basil extract restores lipid metabolism, prevents oxidation
A study published in the journal Food Science and Human Wellness revealed that basil (Ocimum basilicum) can help reduce high lipid levels and prevent atherosclerosis. In this study, researchers from Morocco examined the effect of basil extract on high lipid levels and oxidative stress in an animal model. Basil is an aromatic plant used as […]
04/10/2019
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By Michelle Simmons
Acupuncture as an alternative to hormone therapy in women with breast cancer experiencing menopause syndrome
A systematic review and meta-analysis published in the journal PLOS ONE reported that acupuncture is a safe and effective alternative to hormone replacement therapy in reducing menopause symptoms in women with breast cancer. In this paper, Taiwanese researchers assessed the efficacy of acupuncture on hot flashes and menopause symptoms in women with breast cancer. Many […]
04/10/2019
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By Michelle Simmons
Why every menopausal woman should exercise (even 15 minutes a day can dramatically improve your health)
As women age and enter menopause, they will experience many changes in their body. Here are some workouts that will help them deal with hot flashes, muscle loss, osteoporosis, and weight gain: Aerobic exercise: Menopausal women should try aerobic exercise to get their heartbeat up and muscles moving. Aerobic exercise increases strength, flexibility, and stamina. This type of workout also […]
04/10/2019
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By Michelle Simmons
Indian gooseberry shows promise as a natural cholesterol-lowering herb
A study published in the journal BMC Complementary and Alternative Medicine revealed that the Indian gooseberry (Emblica officinalis) can potentially lower cholesterol and triglyceride levels. In the study, researchers from India examined the efficacy of the Indian gooseberry in individuals with dyslipidemia. Dyslipidemia is one of the most common risk factors for the development of atherosclerosis […]
04/10/2019
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By Michelle Simmons
You know grapes are high in antioxidants – but have you looked at their leaves?
Grapes (Vitis vinifera) are small, round, sweet fruits known for its many health benefits. Not many people know it, but their leaves are also edible and can also be used as a functional food, as suggested by a recent study. Researchers at Maharishi Markandeshwar University in India suggest consuming red grape leaves, in particular, to improve cholesterol levels. Grape […]
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